Amafutha eRosemary
- Indawo Yokuqala:
- IShayina
- I gama le-brand:
- izinwele
- Inombolo Yemodeli:
- I-HR
- Impahla eluhlaza:
- Amaqabunga
- Uhlobo Lokunikezwa:
- I-OEM/ODM
- Inani Elitholakalayo:
- 500
- Uhlobo:
- Amafutha Abalulekile Ahlanzekile
- Isithako:
- i-rosemary
- Isitifiketi:
- ama-sgs, i-MSDS
- Isici:
- Isivuseleli Sesikhumba
- Uhlobo Lokubukeka::
- I-Herbal Extract
- Izinhlobo ezahlukene:
- I-Rosemary Leaf Extract 3%-20%
- Usizo:
- izimonyo, i-ejenti yokudla
- Igama Lezitshalo:
- I-Rosemary officinalis L.
- Isampula:
- Isampula yamahhala
- Ukupakisha:
- Isigubhu
- Ukubukeka:
- uhlobo lwempuphu yekristalu ephuzi
- Umkhiqizo:
- Amafutha Emvelo angu-100% e-Virgin Bottle angu-500ml angu-200ml
- Isikhathi sokuphelelwa yisikhathi:
- iminyaka engu-2
- isampula yamahhala yezinto zokusetshenziswa:
- I-Rosemary Leaf Extract
Ukupakisha Nokulethwa
- Amayunithi Okuthengisa:
- Into eyodwa
- Usayizi wephakheji elilodwa:
- 6.5X6.5X26.8 cm
- Isisindo esisodwa esiphelele:
- 0.500 kg
- Uhlobo lwephakheji:
- Izigubhu ze-Fiber ezingu-1.25kg ezinezikhwama zepulasitiki ezimbili zangaphakathi 2. Izigubhu ze-GI ezingu-50kg/180kg net. 3. Njengemfuneko yamakhasimende
- Isikhathi esiholayo :
-
Ubuningi (Izingcezu) 1 – 100 >100 Isikhathi Esilinganiselwe (izinsuku) 6 Kuzoxoxiswana
Okubalulekile Okufanelekile Amafutha eRosemary Ukunakekelwa Kwezingane kanye Nazo Zonke Izikhumba
imininingwane:
Igama Lomkhiqizo: I-Rosemary Extract
Igama lesiLatini: I-Rosemary officinalis
Igama Lomkhiqizo: Amafutha eRosemary
Indlela Yokuhlola: HPLC
1. Amafutha e-rosemary anomphumela oqinile wokuhlangana, alungisa isikhumba esingcolile esinamafutha
2. kukhuthaza ukujikeleza kwegazi futhi kukhuthaze ukuvuselelwa kwezinwele.
Ukubukeka
Uketshezi olungenambala kuya koluphuzi olukhanyayo
iphunga
Ngephunga eliyingqayizivele le-rosemary kanye ne-camphoraceous ukunambitheka
Ubuningi obuhlobene
0.894—0.912
Inkomba Yokubukeza
1.464—1.476
Ukujikeleza Okubonakalayo
-5°— +10°
Okuqukethwe
Iqukethe i-ester (inani le-acetic acid dragon kanye ne-ester plan) elingaphezu kuka-1.5%. Ngaphezu kuka-8.0% we-Borneol acuity
Ulwazi Olwengeziwe— ...–
Ukusetshenziswa:
Ukungagayeki kahle kokudla – Amafutha e-rosemary avame ukusetshenziselwa lokhu kuqeda ukuqunjelwa, izinhlungu zesisu, ukuqunjelwa, kanye nokuqunjelwa. Amafutha abalulekile nawo abhekwa njengawusizo ekuvuseleleni isifiso sokudla. Ucwaningo lubonisa ukuthi amafutha abalulekile e-rosemary angasiza ekususeni ubuthi esibindini futhi asize ekulawuleni ukudalwa nokukhishwa kwe-bile, okuyingxenye ebalulekile yenqubo yokugaya ukudla.
Ukukhululeka ekucindezelekeni – Ngaphandle kwezinzuzo zayo zokwelapha nge-aromatherapy, uwoyela we-rosemary ubonakala wehlisa izinga le-cortisol, elinye lama-hormone akhishwa ngesikhathi umzimba usabela ekucindezelekeni noma ekucindezelekeni, ematheni. Ngokusho kocwaningo lwango-2007, ukuhogela uwoyela we-rosemary ne-lavender imizuzu emihlanu kunciphisa kakhulu amazinga e-cortisol ematheni abantu abathintekayo, okungenzeka kunciphisa izingozi zokucindezeleka okungapheli.
Ukuqeda ubuhlungu – Amafutha abalulekile e-rosemary akhuthazwa ngenxa yekhono lawo lokuqeda ubuhlungu, yingakho esetshenziswa kakhulu ekwelapheni ikhanda, izinhlungu zemisipha, ngisho namathambo.10 Hlikihla indawo ethintekile ngamafutha abalulekile, ongawafaka nasezihlanjeni zokugeza ngomusi ekwelapheni i-rheumatism. Izici zawo zokulwa nokuvuvukala ziyenza ibe yindlela enhle yokubhekana nobuhlungu obuvela ekuqhekekeni nasekuhluphekeni kwamalunga.
Ukuthuthukiswa kwesimiso somzimba sokuzivikela – Ucwaningo olufanayo lwango-2007 olwathola amazinga e-cortisol anciphile ngemva kokuhlikihla kanye nokuhogela uwoyela obalulekile we-rosemary ngesikhathi esisodwa lwathola ukuthi umsebenzi wokususa ama-free radical emizimbeni yabantu nawo wanda kakhulu. Ama-antioxidants ayisikhali esibalulekile sokulwa nokutheleleka nezifo, ngakho-ke le nzuzo yamafutha e-rosemary iyizindaba ezinhle – ukuwasebenzisa njalo noma ukuwaphefumula kungasekela amasosha omzimba wakho futhi kukusize ulwe nezifo ezihlobene nama-free radicals.
Izinzuzo Zethu:
a. I-oda elincane liyamukeleka;
b. Isampula yamahhala kuwe;
c. Unelungelo lokuzithumelela kwamanye amazwe;
d. Unelungelo lokwenza ukuhlolwa kwezimpahla.
Imininingwane yemikhiqizo yethu——————————————————
Iphakheji
| Imininingwane Yokupakisha: | 1.25kg Izigubhu ze-Fiber ezinezikhwama zepulasitiki ezimbili zangaphakathi 2. Izigubhu ze-GI zenethi engu-50kg/180kg. 3. Njengemfuneko yamakhasimende. |
Isitoreji: Gcina endaweni epholile neyomile
Impilo Yeshelufu:
Iminyaka emi-2 uma igcinwe kahle
