Ukunikezwa Kwemboni Amafutha Abalulekile eCitronella
- Indawo Yokuqala:
- I-Jiangxi, China
- I gama le-brand:
- Hairui
- Inombolo Yemodeli:
- Inombolo ye-CAS: 8000-29-1
- Impahla eluhlaza:
- Amaqabunga
- Uhlobo Lokunikezwa:
- I-OBM (Ukukhiqiza Umkhiqizo Wokuqala)
- Inani Elitholakalayo:
- 5000kg
- Uhlobo:
- Amafutha Abalulekile Ahlanzekile
- Isithako:
- I-Citronella
- Isitifiketi:
- I-MSDS, i-FDA
- Isici:
- i-moisturizer, Ukwelashwa Kwezinduna
- Igama lomkhiqizo:
- Ukunikezwa Kwemboni Amafutha Abalulekile eCitronella Okususa I-Repellent
- Ukubukeka:
- Uketshezi oluphuzi olukhanyayo
- iphunga:
- ngephunga elinamandla njengotshani
- Ubuningi obuhlobene:
- 0.888-0.892
- Inkomba Yokubukeza:
- 1.470-1.474
- Ukujikeleza Okubonakalayo:
- -4℃–5℃
- Okuqukethwe:
- Ama-35% e-citronellal kanye nama-25% e-citronellol
- Ukusetshenziswa:
- Okuxoshayo
- Iphakheji:
- Izigubhu ze-GI
- Isampula:
- Kuhlinzekwa Ngokukhululekile
Ukupakisha Nokulethwa
- Amayunithi Okuthengisa:
- Into eyodwa
- Usayizi wephakheji elilodwa:
- 10X10X28 cm
- Isisindo esisodwa esiphelele:
- 1.500 kg
- Uhlobo lwephakheji:
- Amafutha abalulekile e-citronella anentengo engcono kakhulu Amafutha e-citronella enziwe ngensipho Ama-drum e-fibre angu-25kg anezikhwama zepulasitiki eziphindwe kabili. Ama-drum e-GI angu-50kg/180kg enetha.
- Isikhathi esiholayo :
-
Ubuningi (Amakhilogremu) 1 – 100 101 – 500 501 – 1000 >1000 Isikhathi Esilinganiselwe (izinsuku) 7 13 16 Kuzoxoxiswana
Amafutha Abalulekile E-Citronella Esezingeni Eliphezulu Lomuthi Webanga Elingcono Kakhulu
| Ukubukeka | Uketshezi oluphuzi olukhanyayo olunephunga elinamandla njengotshani |
| Ubuningi obuhlobene | 0.888-0.892 |
| 0.888-0.892 | 1.470-1.474 |
| Ukujikeleza Okubonakalayo | -4℃—-5℃ |
| Okuqukethwe | Ama-35% e-citronellal kanye nama-85% e-citronellol |

Amafutha e-Citronellaikhishwe ku-Cymbopogon nardus (eyaziwa nangokuthi i-Andropogon nardus) futhi ingeyomndeni wakwaGraminae (Poaceae). Nakuba la mafutha abalulekile enziwe ngendlela yokuxosha izinambuzane (ikakhulukazi omiyane abathwala umalaleveva), anenzuzo enkulu ekuhlanzeni ingqondo, amakamelo aqabulayo kanye nokuthambisa isikhumba, ngenkathi elwa nesikhumba esinamafutha kanye nezinyawo ezijulukayo.
Amafutha e-Citronellaikhishwa otshanini obuqinile, obuvela eSri Lanka naseJava. Le perennial enuka kamnandi ikhula cishe ibe yimitha elilodwa (3 feet) ukuphakama futhi iyisithako esidumile emakhandleleni e-wax, njengesixoshi sezinambuzane, futhi isetshenziswa kabanzi emakhandleleni, ensipheni, ezikhumbeni naseziphuzweni.
Amafutha e-Citronellaikhishwa ngokucwiliswa ngomusi kotshani obusha, obomisiwe noma obungaphelele obuqoshiwe.
Isicelo
1.Amafutha e-Citronellaivame ukusetshenziselwa ukukhipha i-citronellal engahlanganiswa ibe yi-hydroxycitroellal, i-geraniol kanye ne-menthol.
2.Amafutha e-Citronellaisetshenziswa kakhulu njengomthombo wamakhemikhali okwenza amakha njenge-citronellal, i-citronellol kanye ne-geraniol.
3. Isetshenziswa kabanzi njenge- isixoshi sezinambuzane
4. I-US Food & Drug Administration ibheka uwoyela we-citronella njengovame ukuqashelwa njengophephile (GRAS).
UMBONISO WEZIKHIQIZO:

Ukupakisha:
Isevisi yephakheji ehlukile
1. 1-200ml/ibhodlela
2. 1-50kg/ibhodlela lepulasitiki noma/ibhodlela le-aluminium
3. 180 noma 200kg/umgqomo
4. Ngesicelo samakhasimende
Ukulethwa
1. I-oda lesampula: zingakapheli amahora angama-24 ngemuva kokukhokha
2.ngaphansi kuka-1000kg: Izinsuku zokusebenza eziyi-7 ngemuva kokukhokha
3.1000-5000kg: Izinsuku zokusebenza eziyi-10-15 ngemuva kokukhokha.














