I-Peppermint Yemvelo Amafutha Abalulekile Ezithasiselweni Zokudla
- Inombolo ye-CAS:
- 68917-18-0
- Amanye Amagama:
- Mentha arvensis
- MF:
- I-C11H9N3O2Na
- Inombolo ye-EINECS:
- 68917-18-0
- Inombolo ye-FEMA:
- 4219
- Indawo Yomsuka:
- China
- Uhlobo:
- I-Chewing Gum Bases, ama-Flavour Agents
- I gama le-brand:
- HaiRui
- Inombolo Yemodeli:
- HR-267
- Igama lento:
- I-Hairui Peppermint Amafutha Abalulekile
- Inombolo yecala:
- 68917-18-0
- Ukubukeka:
- Uketshezi olungenambala kuya kokuphuzi okuphaphathekile
- Uhlobo Lokukhipha:
- I-steam distillation
- Ukusetshenziswa:
- Ama-Flavour ansuku zonke, Izimonyo, Imithi kanye Namakha
- Isampula:
- inikelwe
- Impilo Yeshelufu:
- IMINYAKA ENGU-2
- Iphunga:
- Iphunga elipholile elipholile neliqabulayo
- Isicelo:
- izithasiselo zokudla
- Ibanga:
- Ibanga Lokudla.iBanga lezemithi
Ukupakisha Nokulethwa
- Amayunithi Okuthengisa:
- Into eyodwa
- Usayizi wephakheji eyodwa:
- 6.5X6.5X26.8 cm
- Isisindo esiphelele esisodwa:
- 1.500 kg
- Uhlobo Lwephakheji:
- 1 50kg/180kg isigubhu 2 Ukudizayina Kwelogo Yekhasimende Nokuphrinta
- Isikhathi esiholayo:
-
Ubuningi(Amakhilogremu) 1 - 100 101 - 500 501 - 2000 >2000 EMpumalanga. Isikhathi(izinsuku) 7 15 20 Kuzoxoxiswana
Igama lento
HairuiAmafutha e-Peppermint
| Ukubukeka | Uketshezi olungenambala kuya kokuphuzi okuphaphathekile olunephunga eliwuphawu lwe-Mentha arvensis |
| IsihloboUkuminyana | 0.888-0.908 |
| I-Refractive Index | 1.4560-1.4660 |
| Ukujikeleza kwe-Optical | -17°--amashumi amabili nane° |
| Ukubilisa | 216℃ |
| I-Ester yokuqukethwe | 2.6%-6.3% |
| Ukuncibilika | Incibilika phakathi70%kwei-ethanol |
| Okuqukethwe | Isamba seMenthol 50% |
Amafutha e-Peppermint iqukethe amanani amancane ezinto eziningi ezengeziwe ezihlanganisa i-limonene, i-pulegone, i-caryophyllene ne-pinene.
Isisetshenziswa
Amafutha e-Peppermint
1.Ingasetshenziselwa ukushisa komoya okubandayo, ubuhlungu bekhanda, ukuvuvukala komphimbo nobuhlungu, isimungumungwane, i-rubella engangenisi, ilapha ukumila, ukuya esikhathini okungajwayelekile, ingasetshenziswa futhi ehlobo ukuzwa igesi eshisayo neyibhuqu.
2. Isengezo sokudla
3. Inhlanzi yamazinyo, i-mouthwash
Isitoreji
Gcina endaweni epholile neyomile
Impilo yeshelufu
Iminyaka emi-2 lapho igcinwe kahle
