Amafutha Abalulekile E-Peppermint Emvelo Okwezithasiselo Zokudla
- Inombolo ye-CAS:
- 68917-18-0
- Amanye Amagama:
- I-Mentha arvensis
- I-MF:
- C11H9N3O2Na
- Inombolo ye-EINECS:
- 68917-18-0
- Inombolo ye-FEMA:
- 4219
- Indawo Yokuqala:
- IShayina
- Uhlobo:
- Izisekelo Ze-Chewing Gum, Izinto Zokunambitha
- I gama le-brand:
- HaiRui
- Inombolo Yemodeli:
- HR-267
- Igama Lento:
- Amafutha Abalulekile e-Hairui Peppermint
- Inombolo Yecala:
- 68917-18-0
- Ukubukeka:
- Uketshezi olungenambala kuya koluphuzi olukhanyayo
- Uhlobo Lokukhipha:
- Ukuhluzwa ngomusi
- Ukusetshenziswa:
- Ukunambitheka Kwansuku Zonke, Izimonyo, Ezokwelapha kanye Namakha
- Isampula:
- okunikezwayo
- Isikhathi Sokuphila Seshelufu:
- IMINYAKA ENGU-2
- Iphunga:
- Iphunga elikhethekile elipholile neliqabulayo
- Isicelo:
- izithasiselo zokudla
- Izinga:
- Ibanga Lokudla. Ibanga Lemithi
Ukupakisha Nokulethwa
- Amayunithi Okuthengisa:
- Into eyodwa
- Usayizi wephakheji elilodwa:
- 6.5X6.5X26.8 cm
- Isisindo esisodwa esiphelele:
- 1.500 kg
- Uhlobo lwephakheji:
- 1 50kg/180kg isigubhu 2 Umklamo kanye nokuphrinta kwelogo yamakhasimende
- Isikhathi esiholayo :
-
Ubuningi (Amakhilogremu) 1 – 100 101 – 500 501 – 2000 >2000 Isikhathi Esilinganiselwe (izinsuku) 7 15 20 Kuzoxoxiswana
Igama Lento
Hairui Amafutha e-Peppermint
| Ukubukeka | Uketshezi oluphuzi olungenambala kuya koluphuzi olukhanyayo olunephunga elihlukile le-Mentha arvensis |
| IsihloboUbuningi | 0.888—0.908 |
| Inkomba Yokubukeza | 1.4560—1.4660 |
| Ukujikeleza Okubonakalayo | -17°— -24° |
| Ukubilisa | 216℃ |
| I-Ester Yokuqukethwe | 2.6%—6.3% |
| Ukuncibilika | Incibilika ku- 70% kwe i-ethanol |
| Okuqukethwe | Ingqikithi yeMenthol 50% |
Amafutha e-peppermint iqukethe inani elincane lamakhemikhali amaningi engeziwe afaka phakathi i-limonene, i-pulegone, i-caryophyllene kanye ne-pinene.
Usizo
Amafutha e-Peppermint
1. Ingasetshenziswa ekushiseni komoya, ikhanda elibuhlungu, ukuvuvukala komphimbo kanye nobuhlungu, ukuze kutholakale isimungumungwane, i-rubella engangeni, ukwelapha ukungasebenzi kahle, ukuya esikhathini okungajwayelekile, ingasetshenziswa futhi ekuzizweni kwehlobo kushisa futhi kunegesi evuthayo.
2. Isithasiselo sokudla
3. Umuthi wokuxubha amazinyo, isihlanzi somlomo
Isitoreji
Gcina endaweni epholile neyomile
Isikhathi sokuphelelwa yisikhathi
Iminyaka emi-2 uma igcinwe kahle
